Wale Fatade, The Conversation
Plastic pollution is a major problem in Nigeria.
Recent research identified the country as a plastic pollution hotspot, second to India. India emits 9.3 million tonnes of plastic into the environment each year – one fifth of the global total. Nigeria emits 3.5 million tonnes annually.
Just how big is the issue and what can be done about...
On the terraced hillsides of Burundi, morning light falls across neat rows of cassava, maize, and beans—crops that sustain not only the nation’s kitchens...
In the highland nation of Burundi, economic ambition exists alongside deep-seated structural challenges. Landlocked and densely populated, the East African country relies heavily on agriculture, yet faces persistent hurdles that have constrained consistent growth.
Agriculture remains the backbone of Burundi’s...
There's a world of incredible experiences waiting for you in Malawi's national parks, where you can immerse yourself in stunning landscapes and encounter fascinating wildlife. Often overlooked in favor of its neighboring countries,...
In Egypt, history is never far from reach. The country’s landscape—etched with pyramids, temples, and tombs—carries the weight of civilizations that flourished along the Nile thousands of years ago. For travelers, cultural tourism...
The Gambia, West Africa’s smallest mainland nation, is defined by the river that shares its name. The River Gambia, winding nearly 700 miles from the Fouta Djallon highlands in Guinea to the Atlantic coast, has long been a lifeline for the communities along its banks. Today, it is also the setting for tours that reveal the complex interplay of culture, tradition, and ecology that shape Gambian life.
Travelers who take to the river encounter more than scenery. Fishing villages unfold along the shoreline, where the rhythm of daily labor mirrors the rise and fall of the water. Nets are cast, boats repaired, and markets bustle with fresh catches—practices passed down...
Most travelers to Namibia find themselves captivated not only by its breathtaking landscapes but also by the deep cultural traditions and rich tribal heritage...
Cuisine is a delightful way to explore the rich heritage and culture of a country, and Malian cuisine certainly stands out with its vibrant flavors and diverse ingredients. When you examine into the world of Malian dishes, you are invited to experience a unique culinary journey that reflects the nation's history, geography, and the daily lives of its people.
Malian cooking is largely influenced by the traditional ways of food preparation that have been passed down through generations. You will notice that staple ingredients include grains like millet, rice, and sorghum, which serve as the foundation of many meals. Additionally, you'll encounter a variety of vegetables and spices that enhance...
In the geographic heart of Central Africa, Cameroon unfolds as a nation of contrasts—its terrain shifting from coastal mangroves to volcanic highlands, its communities weaving together centuries-old traditions with the textures of modern life. The moniker “Africa in miniature,” often applied to its diverse...
In Eritrea’s markets and workshops, artistry emerges in objects both intricate and practical—woven shawls, carved wooden boxes, pottery etched with local motifs, and silver jewelry that carries the weight of centuries. These handicrafts are not mere commodities. They are cultural texts, tangible expressions of heritage sustained by the steady hands of artisans who inherit techniques as much as they inherit stories.
The country’s nine recognized ethnic groups, each with distinct customs, contribute to this creative landscape. Among the most celebrated...
Basotho! When you immerse yourself in the rich cultural heritage of Lesotho, you cannot overlook the vibrant tapestry of traditional music and dance that embodies the nation's spirit. As you explore the rhythms...
Over centuries, you may find that the people of Mali have nurtured a rich tradition of storytelling that serves as a vibrant thread woven into the fabric of their culture. This storytelling, often...
Off the coast of West Africa, scattered like volcanic jewels across the Atlantic, the islands of Cabo Verde blend raw natural beauty with centuries of cultural exchange. This ten-island archipelago, formed by fire...
In Eritrea, food is rarely just sustenance. It is a marker of heritage, a reflection of history, and a deeply communal ritual. At the center of this tradition lies injera, the spongy sourdough...
GABORONE, Botswana — In the warm midday air, a heavy pot simmers quietly over a low flame. Inside, thick cuts of beef yield slowly to time and heat, fibers loosening as the scent...
Philippe Gradidge, University of the Witwatersrand
Sedentary behaviour can result in chronic health conditions such as obesity and heart diseases, bad news for the millions of office workers who are forced to sit behind...
Fabrice Lollia, Université Gustave Eiffel
Social networks have revolutionised the way we communicate, stay informed and share moments of our daily lives. We use platforms...
Benin, a West African nation with centuries of layered history, holds its traditions close. Here, cultural festivals are not simply seasonal spectacles; they are...
In the heart of West Africa, Burkina Faso stretches across the savannah in a patchwork of fields, villages, and bustling markets. Landlocked and often...
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